Ugandan Rolex (Wrap)

This mouth watering delicacy has been one of Uganda's biggest innovations when it comes to food.The person behind this amazing snack is truly a genius.

The Rolex is a popular street food that has gained global popularity. CNN's African Startup featured it as a must-eat African delicacy in 2016.

Vegetables, eggs and chapati is the perfect combination for a yummy breakfast, or snack. It is pretty easy to make and the ingredients are basic. The Rolex variations are many, based on the type of egg and vegetables used. This variation is my favorite, but feel free to tweak it to your liking.

What kind of chapati do i need?

Use either freshly made or left over chapati from the night before (check out my chapati recipe).

What kind of vegetables are best for a Rolex?

You can enjoy a Rolex with tomatoes, cabbage, or any other fresh vegetables. Also, depending on preference, you can mix and fry these with the egg, or have them fresh within the chapati wrap.

If you are the experimental kind, throw in some cooked meat or sausages in the egg, and you will surely have a party.

TIME
Prep: 2 Mins

Cooking: 3 Mins

Total Time: 5 Mins

INGREDIENTS

2 eggs
1/4 onion
1/4 green bell pepper
1 tomato
A pinch of salt
Cooking oil
1 ready chapati


INSTRUCTIONS

Cut the onion and bell pepper into small cubes, and the tomato into globes (circular pieces).

In a small dish, whisk the eggs together with the onions, bell pepper and salt.

On medium heat, add little oil to a skillet/frying pan and fry the egg mixture to your desired perfection.

Scoop the ready egg off the skillet and place it on top of the chapati.

Arrange the cut tomatoes on one side of the egg, roll the chapati and serve warm.